Salsa Chicken

2 boneless, skinless chicken breasts
pinch of salt
1/3 cup salsa
2 Tbsp. taco sauce
1/3 cup shredded Cheddar, Monterrey Jack or American cheese

Place chicken in a covered baking dish. Sprinkle with salt. Top with salsa & taco sauce. Sprinkle with cheese. Cover and bake at 375 for 30 minutes.